Junior Sous Chef 19 views

Junior Sous Chef

Job Type : Permanent, Contract, Full Time

Salary : £32000/annum Included in job spec

Junior Sous Chef

Benefits Package:

Junior Sous chef – £32,000 per annum plus service charge between £2500 – £4500 per year Generous Service Charge Scheme

50% internal discounts on accommodation, food, beverage, spa and wine

Relais and Chateaux employee discounts

UK Pride of Britain employee discount

Skills and Career Development opportunities

Employee recognition rewards

New employee referral scheme

Holiday allowance starting at 28 days (including bank holidays)

Perkbox (a range of offers and discounts including high street retail, uber, mobile phone insurance, health plans etc)

Early Pay (withdraw some of your salary early)

The Role

As an award winning employer, we believe that investment in each and every one of our staff members is key to the success of our business and happiness of our customers. As an employer, The Client offers support, training and development opportunities to help your career flourish. The Client is a 5* Hotel, Restaurant and Spa, we work to support, understand and respect each other and our guests whilst providing an excellent standard in everything we do.

Junior Sous Chef

The Client is a 5* Hotel, Restaurant and Spa, we work to support, understand and respect each other and our guests whilst providing an excellent standard in everything we do. As an employer, The Client offers support, training and development opportunities to help your career flourish.

We are currently recruiting for a Passionate Junior Sous Chef to join our vibrant Kitchen Brigade, on a Full Time basis. As a 365 day business you may be required to work evenings/weekends/bank holidays.

Headed up by Executive Chef, Tom our restaurant brings together selected ingredients from local farmers, foragers and fisherman for our team to craft ever-changing menus which are shaped by the seasons.

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