Chef
Job Type : Permanent, Full Time
Salary :
Job Reference: CAT/SW/05-06/873/1
Job Title: Chef
Location: St Mary Bourne, Hampshire
Postcode: SP11 6DB
SPay Rate: £13.50
Contract:Permanent
Hours per week: Variable Shift Rota – 06:30 – 14:30 – 37.5 hours per week
Business Overview
The Atalian Servest workforce is made up of 30,000 passionate, responsive, and knowledgeable colleagues, all of whom deliver sustainable and award-winning FM solutions to our clients.
Encompassing three specialist brands; Angel Hill, Academy and Groundhouse, our catering division provides bespoke catering solutions in virtually every sector and business type. We offer a full range of catering services, including full counter services, coffee & deli bars, and hospitality & events.
Role Overview
We are currently recruiting for a Chef to join our passionate and driven Catering team based at our client’s site.
Benefits
Wide range of retail discounts
Discounted gym membership
Join our Cycle to Work scheme
Access to “CHROMA”, our internal colleague-led diversity and inclusion community – join a committee or take part in our events
Access to internal Mental Health First Aiders
Immediate access to “Opportunity” our internal Learning and Development platform
Required professional membership fees paid for
Win monthly Atalian Servest Superstar Awards
Key Responsibilities:
Ensuring food quality and taste are of the highest standard.
Planning menus.
Managing inventory of stock and ordering raw materials.
Controlling budgets and minimising wastage.
Maintaining health and hygiene in the kitchen.
About You:
Applicants must have the right to work in the UK
A background in business and industry contract catering.
City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent).
Excellent knowledge of health and safety and food safety.
Excellent communication and customer service skills as you will be interacting with the customer base and onsite clients.
A real passion for food and service, with the ability to prepare and cook good quality seasonal food.
How to apply
If you are interested to join a business that encourages professional development, career progression and the chance to work with inspirational people then please click apply!
Alternatively, if you know someone whom you feel would be a good fit for this vacancy, click the link below to refer them and you could win up to £500! (T&Cs apply)
https://(url removed)/b/form/f3343c912a8643b69cfdc89dc2bbba8f
Diversity & Inclusion
We are an equal-opportunity employer and are proud of the diversity represented across our business. In 2021 we won the IWFM award for our diversity and inclusion initiative, CHROMA and we are proud to have also achieved the Disability Confident Level 2 Standard as well as being signatories of the Race at Work Charter and Mental Health at Work Commitment
More Information
- Address St Mary Bourne, Hampshire
