Bread and Pastry Cook
Job Type : Permanent, Full Time
Salary : £26000 – £30000/annum
Bread and Pastry Cook
An exciting position has become available for a full-time Pastry Chef based in Crouch End. The successful candidate will earn £26,000.00-£30,000.00 per year.
You will be working early morning shifts across five days per week.
Role Requirements
Have exceptional standards for the quality of your work
Enjoy working as a team and sharing ideas
Have a real passion and drive for the bakery world
Enjoy working in a fast paced small team
Role Responsibilities
You will be working in a small team with Bakers and Pastry Chefs to produce a wide range of goods for two retail stores.
Baking goods from Sourdoughs and Traditional Breads, or Laminated Pastries, Buns, Cakes and Doughnuts
You will ensure work is carried out to the high standard the bakery is used to.
Company
Dunn’s Bakery is run by a sixth Generation Baker, who has been at the helm of this local institution for four years.
The bakery has a huge team of expert bakers and staff who, every day, provide for big crowds of local customers.
Why should you apply?
The chance to join a well-established company
To join a fantastic team
To showcase your knowledge and skill set
If you’re the ideal candidate our client is looking for, please send your CV and Covering Letter by clicking the APPLY button
More Information
- Address London
