Care Home Chef
Job Type : Contract, Temporary, Part Time, Part Time
Salary : £15 – £17/hour
My client is currently looking for a long-term chef to co-ordinate all aspects of kitchen production so that food is prepared to the agreed standard and that time deadlines are met.
Accountabilities:
* To implement and supervise all aspects of kitchen control e.g. menus, hygiene, health and safety, staff, cleaning and waste control.
* To identify all grades of staff under your control within the agreed guidelines.
* To supervise and develop staff using the available company resources, to maximise their potential.
* To order catering consumables from current nominated suppliers in line with Company Purchasing policy.
* To have full understanding of H.A.C.C.P, to ensure all staff adhere to H.A.C.C.P and all documentation are completed and sighed are by the appropriate members of staff
* To complete monthly audits for kitchen reporting any finding to home manager
* To prepare menus for the care home taking into account the content, balance, colour and nutritional values, inline with agreed budget.
* To consult with residents on a regular basis to ensure that their needs and choices are being met.
* To prepare special diets for residents as directed by the care staff
Essentials:
* Hours – 7.30 am – 5.00 pm
* Care home expereince
* Catering for 60 residents & 20 within the Community Centre
* 4 day week and ALTERNATE WEEKENDS
More Information
- Address Andover, Hampshire