Catering Manager
Job Type : Permanent, Full Time
Salary : £12.80/hour
Domis Construction has an exciting opportunity for a Catering Manager to join the team.
Location: Manchester
Salary: £12.80 per hour
About Us:
Domis Construction is one of Manchester’s largest growing construction companies, we have a passion for quality within our construction projects, and this follows through in the preparation and service of the food we serve to our customers.
We currently have an exciting opportunity for a Café/Canteen Manager to join one of Manchester’s biggest contractors in our catering facility Domis Eat.
Catering Manager – The Role:
Working approximately 40 hours per week between 6am and 3pm Monday – Friday with occasional Saturday mornings and other events providing a breakfast and lunch service with occasional hospitality.
As the Catering Manager, you will be required to provide and maintain an efficient service under all areas of your control, following company values, policies and procedures.
Catering Manager – Key Responsibilities:
– To manage all day-to-day aspects of preparation and cooking of the freshly made food/sandwiches to Domis Eat standards
– To ensure that food is presented and served in a clean & hygienic environment at all times
– Driving sales and promoting excellent service
– To undertake all aspects in cleaning equipment to the Domis Eat standard in line with the cleaning rota or as directed
– Implement and maintain statutory and company standards of hygiene, food safety and health & safety
– Effectively manage and develop a team to ensure service excellence at all times
– Check in deliveries and temperatures on delivery, put away deliveries as directed
– Use stock rotation as appropriate in the storerooms
– Accountable for maintaining and controlling food stocks within budget
– Record food temperatures during service
– To record wastage
– Establish and maintain effective working relationships
– To attend meetings and training courses as may be necessary
– To work with the Operations manager to deliver excellent customer service, food hygiene and general overall experience within Domis Eat
Catering Manager – You:
– A strong communicator who can easily interact with customers, team members and senior management
– A team player with the ability to motivate, encourage and inspire others
– Self-motivated, and able work on own initiative
– Punctual and a good time keeper
– Excellent organisational skills
– Reliable
– Ability to bring creativity and aptitude into the everyday
– Proactive with a ‘can do' attitude
– Proven experience of successfully managing a team
– Previous experience within contract catering or similar
– Previous food handling and cooking experience is essential
– Ability to adhere to all health & safety practices
– High levels of personal hygiene and appearance
– Food hygiene certificate desirable
To submit your CV for this exciting Catering Manager opportunity, please click ‘Apply’ now
More Information
- Address M5, Broughton, City and Borough of Salford
