Chef
Job Type : Permanent, Full Time
Salary : £12 – £15/hour
Chef
Frimley/Camberley
Main Responsibilities:
• Food preparation before start of breakfast service
• Make sure all meets the standards set by the Chef and that the section is kept clean and organised at all times
• Provision of a calm and efficient service throughout breakfast
• Preparation of staff meals, as instructed by Head Chef
• Assistance with preparation of lunch orders and afternoon tea, ensuring that our reputation as a premium afternoon tea location in the New Forest is maintained
• Ensure compliance with current health & safety and food safety legislation
• Help with the day to day cleaning and organisation of the kitchen, dry stores, veg stores and main cool room
• Ensure all Montagu Arms safety procedures are followed
• Support other restaurants and hotel operations, where required
Our ideal candidate will have:
• Experience working in a busy kitchen on breakfast service, preferably at 2 or 3 rosette level
• Excellent organisation skills and ability to multi-task
• Good knowledge of classic/technical cooking methods
• Ability to remain calm and composed when under pressure, particularly when working alone
• Meticulously high standards and an eye for detail
• High standards of cleanliness and personal hygiene
• Good knowledge of food hygiene/health & safety standards
More Information
- Address Frimley, Surrey
