Chef (Adhoc Basis) 16 views

Chef (Adhoc Basis)

Job Type : Temporary, Full Time

Salary : £13.02/hour

Are you a talented and passionate chef looking for an exciting opportunity? We have a temporary ongoing position available for an engaging chef to join our client in Morningside, working with one of our prestigious 3rd party clients.

Location: Morningside
Employment: Temporary ongoing
Working Hours: Shift basis on and adhoc ongoing basis between 06:30-18:00, including weekends
Hourly rate: £13.02p/h

Main Duties:
Adherence to all Divisional policies and procedures.
The preparation, cooking, and service of all food for users receiving a catering service.
Catering for all dietary needs under the guidance of the dietician.
Preparation and provision of all special function catering to a consistently high standard.
Maintenance of food hygiene, safe working practices, HACCP, and quality procedures in the day-to-day cycle of food production/service. Responsible for your own work area.
Reporting of all maintenance requirements to supervisors as they arise.
Service of food to patients and at the staff servery as required, ensuring portion and quality control.
Preparation of vending meals as required.To excel in this role, you should possess the following qualifications and skills:
NVQ Level 3 or Equivalent.
Two years of experience as a fully qualified chef.
Elementary Food Hygiene Certificate.
Ability to cope with the pressure of a busy kitchen environment.
Good communication skills.
Health & safety awareness.If you are ready to take on this exciting challenge and meet the requirements mentioned above, we would love to hear from you! Apply now with your updated CV

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