Chef/Cook
Job Type : Permanent, Full Time
Salary : £20000 – £24000/annum
Chef/Cook
An exciting position has become available for a full-time Chef/Cook based in Barnsley. The successful candidate will earn £22,000-£24,000.
This is an excellent opportunity to join a team of dedicated individuals with a wealth of experience.
Role Requirements
City & Guilds 706 1 and 2 or NVQ equivalent -Food Hygiene Certificate Level 2.
Competent to operate and clean all equipment relating to job role.
Ability to work under pressure is a must as is the ability to lead a small team.
Role Responsibilities
To prepare, cook and present food to the highest standards in a clean, tidy & safe environment.
To assist in the smooth running of the overall kitchen with direction from the management team.
Preparation & cooking of sufficient food to provide agreed service level.
Adhering to strict food hygiene requirements.
Day to day running of the kitchen.
To ensure portion control, preparation and storage methods avoid food wastage.
Control stock, food preparation levels and wastage within the area of responsibility.
Contribute towards menu input in all areas.
Company
Our client is a busy sports and banqueting multi-purpose venue. The venue is used for weddings and other celebrations as well as catering for sports teams and social members.
With five different function suites to play host to any occasion, the team always go the extra mile to deliver a quality event to meet and exceed their customer’s expectations.
Why should you apply?
The chance to join a well-established company.
To join a fantastic team.
To showcase your knowledge and skill set.
If you’re the ideal candidate our client is looking for, please send your CV by clicking the APPLY button
Keywords: Chef, Catering, Chef De Partie, Cooking, Chef Vacancies, Cooking Vacancies, Hospitality Vacancies, Catering Vacancies, Sports Functions, Banqueting Functions, City & Guilds 706 1 and 2, NVQ Equivalent, Food Hygiene Certificate Level 2
More Information
- Address Barnsley
