Chef De Partie
Job Type : Permanent, Full Time
Salary : £22000 – £26000/annum
New Chef de Partie – Permanent role based in Bulwick
Purpose of Role:
As Chef de Partie, you will be running your section in the kitchen efficiently and to a high standard. While reporting to the Sous Chef and Head Chef, you will be assisting in creating menu items, recipes and developing dishes.
You must assist in the management of health and safety standards, and the managing and training of the Commis chefs.
While monitoring portion and waste control; you will also have to have a very high level of communication and a keen eye for detail while working under pressure.
Desirable qualifications include:
City & Guilds 706/1 | 706/2 Catering
NVQ Level 2
Level 1 and 2 Food Safety Awards
Minimum 2-year relevant experience
Awareness of manual handling techniques
Awareness of Control of Substances Hazardous to Health Regulations (COSHH) and chemical safety
Experience of kitchen equipment
Experience of dangerous equipment such as knives
Understandable level of English spoken and written
Working Hours:
40 hours a week
If you are interested, please get in touch ASAP or if this is not the exact role you are searching for please do not hesitate to contact me directly to discuss other opportunities
More Information
- Address Bulwick
