Chef De Partie
Job Type : Permanent, Full Time
Salary : £22000 – £25000/annum + Tips
We are currently recruiting for an enthusiastic Chef De Partie for a newly opened boutique hotel based in Malpas, Cheshire.
Our Client is a small independent company running two high quality 'Gastro Inns' within Cheshire. Each property has a busy bar and food business, 16 boutique bedrooms and an event suite.
We aim to be the talk of the North when it comes to great food and drink, a home from home to stay at and hospitality served by the friendliest people.
As a Chef De Partie you will be working in a large modern kitchen with Josper ovens in addition to Rationals and all the equipment needed to run a busy fresh food operation.
Responsibilities of a Chef de Partie:
– maintaining very high standards in the quality of food and presentation to guests and preparing food
– delivering excellent customer satisfaction whilst ensuring all food is served consistently to the same standard
– Maintaining a positive, happy working environment
– Ensure that all policies, procedures, standards and guidelines are adhered to receipt and storage of provisions; monitoring stock rotation and ensuring that all food is labelled clearly and correctly
– to work comfortably alone when required
To be a successful Chef de Partie:
– Strong team player
– Great organisational skills
– Experience of working within a fresh food establishment
In return for your hard work and dedication, as a Chef De Partie you will be rewarded with a salary of up to £24,000 Per Annum plus company benefits.
If this sounds the next step in your career then please APPLY TODAY
More Information
- Address Malpas
