Chef De Partie
Job Type : Permanent, Full Time
Salary : £25000/annum
Job role: Chef De Partie
Salary: £25 000 per year
Location: Oxford
Working hours: 40hours per week (Monday to Sunday – flexible hours)
4 days per week on a rota basis.
Our client based in Oxford area is looking for experiences Chef De Partie specialising in events catering to run and manage its kitchen at the Golf Club. This is an excellent opportunity for a Chef De Partie to express their love for food and show off their skills in a dynamic and high-profile environment. The successful candidate will help plan and prepare all elements of the menus and deliver dishes for weddings, corporate events, and private parties as well as regular clientele.
Responsibilities and Duties
* Must have a real passion for hospitality, food and quality fresh ingredients.
* Previous experience as a Chef De Partie within the events and Leisure industry.
* A keen eye for detail to always ensure delivery of the standards and the highest level of food quality.
* Exceptional communication skills – verbal and written- to ensure clear communication.
* To assist with cooking and assembly of dishes as necessary.
* To carry food safety checks and maintain documentation in line with legislative and best practise requirements.
* To create new ideas with the Head Chef for menus and food presentation in line with the style of the company and documenting recipes as appropriate.
* Must be able to work under pressure, whilst maintaining a positive attitude.
Experience:
* Chef: 3 years
License/Certification:
* Driving License is advantage
* Food Hygiene level 2
More Information
- Address OX33, Horton-cum-Studley, Oxfordshire
