Chef De Partie
Job Type : Permanent, Part Time, Part Time
Salary : £13.50/hour plus benefits
Chef de Partie
Potters Heron Hotel, Romsey, Hampshire
Part-time – 30 hrs per week
Core hours 16:30 to 21:30
Up to £13.50 per hour depending on experience
Live-in accommodation available
An opportunity has arisen for an experienced Chef de Partie to join a beautiful chocolate box thatched 53-bed hotel on the edge of the New Forest. Their guests range from business travellers to families off to Peppa Pig world and everything in between. They have a lovely restaurant and have the pleasure of hosting many weddings, parties, and business events throughout the year.
What’s on offer?
* Live-in accommodation
* Core working hours will be 16:30 – 21:30 five days out of 7, there is a possibility of extra hours during busy periods
* 28 days holiday per annum (pro-rata for part time)
* Annual staff bonus scheme
* Enrolment into the Pebble development programme where the sky’s the limit in terms of progression
* Annual party for the whole team
* Discounted food while on duty
* Friends & Family discount scheme across both hotels
* We participate in the workplace pension scheme
* Double time on Christmas Day, New Year’s Eve after 6pm, and New Year’s Day.
Who are you?
You are a team player:
You are clean, tidy, on time and raring to go. As a chef you will be happy to work in all areas of the kitchen from pot wash to plating up, you understand the kitchen only works when everyone works together.
You are organised:
There’s a lot going on, deliveries, prep lists, the printer just keeps printing tickets and the customers are hungry. You are the one smiling and thriving on the buzz of a busy day. When there is a bit of downtime you can always find something to clean or organise.
You are Committed & Curious:
For you it’s all about getting it right for the customer and your team, you pay attention when you are learning something new and ask questions when you are not sure. You are committed to your own professional development and want to go far (we can help with that).
Food is your thing and you love it!
What’s Essential?
* You will either be already working in a restaurant and events environment as a Chef looking for an opportunity to step up, or you will be working at a high level in a smaller venue looking to expand your responsibilities and experience.
* The Hotel is located in a beautiful area, but unfortunately that means you most likely need your own transport, unless you live in our low-cost staff accommodation.
* Being a Chef is hard work and they operate seven days a week from early morning until quite late at night, so flexibility is key. This will include working weekends and Christmas.
Apply now to avoid disappointment
More Information
- Address Romsey, Hampshire
