Food and Beverage Manager
Job Type : Permanent, Full Time
Salary : £30000 – £35000/annum Bonus OTE
Job Title: Food and Beverage Manager
Location: Worcestershire
Salary: £30,000 – £35,000 per annum + Bonus OTE
Contract: Full-Time, Permanent
We are currently looking for an experienced Food and Beverage Manager to take responsibility for the day to day running of our clients impressive resort Restaurant and Bar.
The restaurant is a key part of the guest experience at the resort, which is an award-winning venue that includes a 33-bedroom hotel, spa, and health club.
Key Responsibilities include:
Leadership – To oversee the daily operations, take charge of the recruitment, induction, and training of new employees, and to lead, manage, support, and develop the existing team across the Food and Beverage department.
Finances and sales – Effectively and efficiently manage departmental costs in line with cash and operational budgets. And to take control of stock ordering, rotation, and storage.
Customer Service – Set an example to others in customer service standards and enforcing the importance of excellent customer service to the team.
The ideal candidate:
The ideal candidate will need to have a minimum of 2 years’ experience in a similar role (hotel experience is preferable)
Be commercially focused
Outgoing, energetic, and approachable
Passionate about developing the F&B operation
Well organised with a great attention to detail
Be able to lead from the front by example
Great knowledge of food, wine, cocktails, and coffee
What you will receive in return:
Additional holiday leave
Company pension
Discounted or free food
Employee discount
Gym membership
On-site parking
If this fantastic opportunity interests you, please apply today with an up-to-date CV and an RSD Recruitment Professional will be in contact
More Information
- Address Worcestershire
