Nursery Chef – Welcome Bonus 20 views

Nursery Chef – Welcome Bonus

Job Type : Permanent, Full Time

Salary : £23000 – £25000/annum

Position: Chef

Salary: £25,000 (dependent on qualification/s and experience)

Hours: Full time / Permanent / Mon-Fri / 40 hours

Location: Godalming, Surrey

For this position, we are offering a Welcome Bonus of £500 (T&C’s apply)

Our Amazing Bright Horizons Godalming Day Nursery and Preschool are looking for a passionate Chef to join their team on a permanent basis.

As a Chef working with Bright Horizons, you can expect a competitive salary, great company benefits including a retail discount scheme, and fantastic development opportunities.

Purpose of Role:

To prepare, cook and present age appropriate food to high standards in a clean, tidy, safe and pleasant environment. Work in partnership with the nursery team and parents at all times to support the nurseries care and education provision. Keep accurate records of supplies and order replacements as needed within the nursery budget requirements.

This role requires working in collaboration with others and taking responsibility for working in line with regulatory requirements and BH policies and procedures.

Key Tasks and Responsibilities:

Keep the kitchen a clean and safe environment adhering to internal and external requirements

Encourage and model behaviour which is appropriate in a child environment being professional at all times

To make sure you meet the legal and company requirements for fire, safety, health & hygiene at all items and necessary paperwork is completed

To prepare and cook enough age appropriate food for all the children on a daily basis with minimum wastage

Take responsibility to make sure all dietary requirements are catered for and clearly communicated to the teams

To respond appropriately to issues requiring confidentiality: for example being aware of personal information regarding children

Support, promote and implement policies and procedures

Fulfil their roles, responsibilities and legislation duty in relation to safeguarding children by ensure that they have read understood and implement the Safeguarding Policies and Procedures.

Ensure that they have completed Child Protection training every two years as set out in the Child Protection Policy and that this training impacts on their ability to safeguard the children in their care

Work in co-operation and partnership with the Nursery team and parents to encourage a healthy and nutritious diet

Ensure that budgetary requirements are met

Having an active role in leading the cookery club sessions with children.

Use nominated suppliers and ensure all deliveries are accurate and paperwork is kept up to date

Support with other activities with the nursery e.g. BBQ’s, Fetes, Staff meetings, children’s cookery clubs

To take reasonable care of yourself and others and to comply with company Health and Safety guidelines

Support the manager and work as a team to ensure a good or better inspection outcome

Understand the importance of keeping everyone safe and the part you play

Demonstrate a proactive approach using your initiative and showing resilience to take responsibility for getting things done

Ensure stocks are managed and stock levels are recorded in line with company expectations.

Essential Experience:

Experience in any role which involves cooking in domestic or commercial property

Food Safety CIEH L2 or above or equivalent – this must be passed on day 1 in post

Sound Knowledge of COSHH

Able to demonstrate a sound knowledge of managing different dietary requirement around food allergies.

Experience Desirable:

Experience in any role that involved cooking for young children

Understanding of EHO process

Qualifications:

Food Safety CIEH L2 or above or equivalent – this must be passed on day 1 in post

Personal attributes:

Ability to work under pressure

Ability to communicate with both adults, children and parents

Ability to communicate clearly using a variety of techniques.

Ability to encourage team effort

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