Relief Chef – Monday to Friday
Job Type : Permanent, Full Time
Salary :
Job Reference: CAT/DD/01-08/928
Job Title: Relief Chef – Monday to Friday
Location: Site Based
Site Address: Kincardine
Postcode: FK10 4BE
Pay Rate: £13.00
Contract: Permanent
Hours per week: Monday,Tuesday,Wednesday,Thursday,Friday – 06:00 – 14:30, 11:00 – 19:30 – 40 hours per week
How do we reward our employees?
Win a cash reward monthly in our Food Co Directors Star Award.
All winners of Food Co Directors Star Award are entered into the Annual Star of the Year Award – Winner receives £1000 holiday vouchers.
20% Discount at “The Gym” – 200 sites nationally.
Discounted Merlin Passes for all employees to enjoy discounts on top attractions.
Up to 40% Discount on RAC Membership.
Up to 30% off Microsoft office 360 Packages.
Wide range of retail discounts.
Refer a friend scheme with up to £500 of rewards!
Opportunities for personal and professional development via our Learning & Development platform.
Career progression within a growing company.
Access to “WageStream” giving you the ability to track your wages in real time and access 30% if your earned pay instantly.
Role Overview
We are currently recruiting for a dedicated and driven Relief Chef to join our Catering team within our Angel Hill business division. This role will be based at various sites in and around Kincardine.
The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors.
What are the main responsibilities of the role?
Ensuring food quality and taste are of the highest standard.
Managing inventory of stock and ordering raw materials.
Controlling budgets and minimising wastage.
Maintaining health and hygiene in the kitchen.
Prepare and cook for clients and customers.
Supporting sites during periods of absence, holiday cover and sickness or additional seasonal events that the site is hosting.
What are we looking for?
Applicants must have the right to work in the UK
A driven and enthusiastic employee.
Someone who is willing to attain the highest standards possible.
We are looking for an employee that is autonomous in their approach but also happy to work well in a team.
Ideally, you will have your food handling certificate – but don’t worry if you don’t, we can help you achieve this!
A background in contract catering would be ideal but not essential.
Ideally City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent), but we are happy to talk to those also qualifying for their professional qualifications.
Excellent knowledge of health and safety and food safety.
Excellent communication and customer service skills as you will be interacting with the customer base and onsite clients.
A real passion for food and service, with the ability to prepare and cook good quality seasonal food.
This role requires the successful passing of Police Scotland Vetting. Role based at Tulliallan but required to cover sites in Glasgow and Edinburgh so driving licence essential.
Additional Benefits
To save you on your laundry costs, we will provide you with a set of workwear based upon the number of days you work each week.
We will provide you with safety footwear from the day you start.
Business Overview
Angel Hill is part of the OCS Group, one of the Global Leaders in Contract Catering.
We have 3 specialist brands within our catering division, which are:
Angel Hill
Academy
Groundhouse Coffee
Our catering division provides bespoke catering solutions in every sector and business type. We offer a full range of catering services, including full counter services, coffee & deli bars, hospitality & events. If this sounds like the sort of business you would like to join, then please do not hesitate to get in touch!
How to apply
Please click apply now and complete the application process
More Information
- Address Kincardine
