Senior Sous Chef
Job Type : Permanent, Full Time
Salary : £39850/annum
Are you an experienced chef who is eager to join an innovative restaurant brand? We are looking for a highly skilled Senior Sous Chef for a luxury restaurant located in the heart of Edinburgh.
What you will get in your new role
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An attractive salary of £39,850 per annum
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Company social events
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Cycle to work scheme
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Discounted food and drink on shift
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Free meals on shift
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Referral scheme
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Company discounts
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Wellness program
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Bonus opportunities
Your new employer
This modern and luxury restaurant brand is known for taking its guests on a unique dining experience. Leading the way in brand identity, this restaurant has built an international following through its dramatic interiors, specialist cuisine, and a young, fresh service style. As a Senior Sous Chef, you'll play a crucial role in upholding their reputation for excellence.
Responsibilities within your new role
As Senior Sous Chef, you will play a pivotal role in ensuring the smooth operation of the culinary team. You will be expected to uphold the highest standards food preparation and delivery. Safety is paramount, and you will be entrusted with ensuring that the team complies to all health & safety and food safety policies and procedures.
During busy service hours, your leadership will be essential in creating a positive energy and a productive environment, where every member of the brigade can thrive. Additionally, your role extends to providing mentorship and guidance to the brigade, facilitating the professional growth and development of each member.
Your personality, experience and qualifications
We are actively seeking a chef with a wealth of culinary expertise who is deeply passionate about their craft and can deliver exceptional dining experiences. You should have an unwavering determination to consistently prepare the finest dishes and infuse passion into every shift, serving as an inspiration to those working alongside you.
Versatility is key with this role, and you should showcase your ability to adapt and excel in all sections of the kitchen. An appetite to push culinary boundaries, learn new skills and techniques, and create new and unique dishes to captivate guests is a definite plus.
Effective communication is essential, and you should be a confident and collaborative communicator with your team and the wider restaurant staff. Your role extends beyond personal growth; you must also be dedicated to fostering the development of others within your team.
Apply now!
Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references.
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More Information
- Address Edinburgh, City of Edinburgh
