Sous Chef
Job Type : Permanent, Full Time
Salary : £37000/annum Upto £6,000 in gratuities
Sous Chef Opportunity
Our client is seeking a Sous chef to join the opening team for their newest restaurant in the stunning coastal town of Salcombe.
Our client is passionate about exceptional dining and sustainability. Voted one of the Top 50 BEST COMPANIES to work for in the UK, they proudly serve MSC-certified sustainable seafood, landed fresh daily from Brixham Fish Market.
You will work with the freshest seafood, and grow your career within a business with fantastic culture and really care about our people, the seafood, the communities and our guests.
BASIC SALARY FOR A SOUS CHEF IS £37,000 PER ANNUM. ON TOP OF THIS YOU WILL BE PAID FOR ALL OVERTIME WORKED AND £5-6K ON TOP OF YOUR SALARY IN TIPS AND GRATUITIES!
About the Role
As a Sous Chef, you will:
* Cook exceptional dishes using the freshest seafood.
* Lead the service and mentor a talented kitchen team.
* Ensure every plate meets the standards.
* Manage resources to minimise waste and control costs.
* Collaborate with the front-of-house team to deliver unforgettable dining experiences.
What We Offer
Pay & Perks
* Competitive salary + paid overtime (with a focus on work-life balance).
* Generous share of gratuities and tips, distributed via Tip Jar. PAID WEEKLY
* Generous Refer-a-friend bonus.
* Company pension scheme to support your future.
Time to Recharge
* 28 days holiday, plus your birthday off
* Christmas Eve, Christmas Day, and Boxing Day off every year.
* Winter working patterns with full pay.
* 4 week paid sabbatical after 10 years service
Health & Wellbeing
* 24/7 access to wellbeing services, including counselling, financial and legal advice.
Discounts & Rewards
* 50% off dining at all group restaurants.
* Access to company paddleboards to use on your break time!
* competitions and incentives.
Training & Career Growth for a Sous Chef
* Training in wine, health & safety, and food safety.
* Clear paths for career progression—we’re always looking for our next Head Chef!
This is your chance to work in one of the UK’s most beautiful coastal towns, with a team that values sustainability, quality, and growth. Our client celebrates diversity and are committed to creating an inclusive environment where everyone feels valued and inspired.
To be considered, please submit your CV today
More Information
- Address Salcombe, Devon
